Three house-recipe buttermilk cakes.
Your Health & Safety: Our Top Priority -Learn More
Your Health & Safety: Our Top Priority -Learn More
Pricing and menu varies by location. View our online menu below or search to view and download a specific cafe’s menu.
Served with two eggs any style and choice of baked bacon, house-made sausage patties, maple apple chicken sausage, andouille sausage or sweet ham.
Three house-recipe buttermilk cakes.
Belgian waffle topped with powdered sugar.
Three house-recipe cakes with bananas, pecans, rum butter sauce drizzle and fresh whipped cream.
Belgian waffle topped with bananas, pecans, rum butter sauce drizzle and fresh whipped cream.
Carrot, raisin and walnut cakes layered with cream cheese frosting.
French-toast style pound cake topped with fresh strawberries, fresh whipped cream and crème brûlée sugar.
Three house-recipe cakes with fresh blueberries and goat cheese, topped with lemon zest and fresh whipped cream.
Thick-sliced bread battered and grilled, topped with powdered sugar.
Three house-recipe gluten-friendly cakes.
French toast filled with lemon custard, topped with fresh strawberries, fresh whipped cream, toasted almonds and salted caramel.
Grilled red tomato slices on an English muffin, topped with poached eggs, hollandaise, chopped bacon and green onions. Served with grits or fresh country potatoes. Substitute fresh seasonal fruit or City Grits® for additional charge.
Filled with Louisiana crawfish, gulf shrimp, andouille and red peppers, topped with tomato hollandaise, tomatoes and green onions. Served with an English muffin and grits or fresh country potatoes. Substitute fresh seasonal fruit or City Grits® for additional charge.
Jumbo lump crab cakes on an English muffin, topped with poached eggs, andouille-infused hollandaise, red peppers and green onions. Served with grits or fresh country potatoes. Substitute fresh seasonal fruit or City Grits® for additional charge.
Ham and cheese stuffed crispy hash brown croquettes, topped with poached eggs, mushroom herbed hollandaise and red peppers. Served with grits or fresh country potatoes. Substitute fresh seasonal fruit or City Grits® for additional charge.
Scrambled eggs, Louisiana crawfish tails, andouille, onions, red peppers and fresh country potatoes with Jack cheese. Served with an English muffin.
Gulf shrimp and andouille sautéed with red peppers and onions in a spicy low country reduction, over creamy cheese grits. Served with garlic bread and a lemon.
Toasted bagel, cream cheese, smoked salmon and poached eggs, topped with red onions, capers and green onions. Served with grits or fresh country potatoes. Substitute fresh seasonal fruit or City Grits® for additional charge.
Thick-sliced, house-baked French-toast style cinnamon rolls topped with cream cheese icing, rum butter sauce drizzle, fresh seasonal berries and fresh whipped cream. Served with two eggs any style and baked bacon or house-made sausage patties.
Crispy fried chicken tenders on a Belgian waffle, drizzled with house-made chipotle honey.
Poached eggs on grilled focaccia with sautéed mushrooms, roasted peppers, onions and arugula. Topped with Gulf shrimp in a creamy velouté sauce and green onions. Served with fresh seasonal fruit.
Goat-cheese filled egg white omelette with asparagus, roasted red peppers and roasted garlic cloves. Topped with fresh herbs and green onions. Served with an English muffin and fresh seasonal fruit.
Egg white omelette filled with chicken, onions, green chilies and tomatoes. Topped with guajillo sauce, Jack cheese and avocado. Side of sour cream. Served with an English muffin and fresh seasonal fruit.
Served with grits or fresh country potatoes. Substitute fresh seasonal fruit or City Grits® for additional charge.
Add any 2-stack Indulgences flavor pancakes or 1/2 order of Biscuit Beignets for additional charge.
Grilled breakfast ham on an English muffin, topped with poached eggs, hollandaise and green onions.
House-recipe country sausage gravy over an over-sized biscuit, two eggs any style, and two house-made sausage patties.
Fried chicken tender and a BROKEN EGG®, topped with country sausage gravy on an over-sized biscuit. Served with a pickle.
Two eggs any style with your choice of baked bacon, house-made sausage patties, andouille sausage, maple apple chicken sausage or sweet ham. Served with an English muffin.
Crispy flour tortillas, black beans, green chilies, onions and two over-medium eggs with Cheddar Jack cheese and cilantro. Sides of salsa and sour cream. Add chorizo for additional charge.
Served with an English muffin and grits or fresh country potatoes. Substitute fresh seasonal fruit or City Grits® for additional charge.
Add any 2-stack Indulgences flavor pancakes or 1/2 order of Biscuit Beignets for additional charge.
Cream cheese-filled omelette topped with garlic butter sautéed crab meat, Jack cheese and green onions.
Chorizo, onions and green chilies omelette, topped with Cheddar Jack cheese and avocado. Sides of salsa and sour cream.
Cream cheese-filled omelette with bacon, topped with garlic butter sautéed chorizo, Jack cheese and green onions.
Sausage, bacon, onions and mushrooms omelette, topped with Cheddar Jack cheese.
Scrambled eggs filled with chorizo, onions, tomatoes and green chilies, topped with Cheddar Jack cheese. Sides of guacamole and salsa. Served with flour tortillas instead of English muffin.
Goat cheese-filled omelette with fresh spinach, tomatoes and sautéed mushrooms.
Scrambled eggs filled with fresh spinach, bacon and onions, topped with Jack cheese.
Cream cheese-filled omelette topped with Brie cheese and champagne butter sauce sautéed lobster meat, tomatoes and green onions.
Burgers and sandwiches are served with a pickle and fresh country potatoes.
Hand-pressed beef patty, grilled ham, over-medium fried egg, hollandaise and green onions on a brioche bun.
Two hand-pressed beef patties, baked bacon, Cheddar Jack cheese, lettuce, tomato and red onion on a brioche bun.
Fried chicken tender and a BROKEN EGG® topped with country sausage gravy on an over-sized biscuit.
Ham, turkey, baked bacon, guacamole, Cheddar Jack cheese, tomato and pickled red onions on your choice of white or nine-grain bread.
Thick-cut baked bacon strips, lettuce, avocado, tomatoes and Cheddar Jack cheese with garlic aioli on nine-grain bread.
Choice of grilled or fried chicken tenders, baked bacon, avocado, lettuce, tomato and pickled red onions with ranch dressing on a brioche bun.
Romaine, spinach, mushrooms, red onion, black beans, chopped bacon and turkey tossed in chipotle ranch. Served with crispy tortilla strips, avocado and tomato slices. Substitute chicken at no additional cost. Upgrade your protein to shrimp for additional charge.
*Items offered undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially with certain medical conditions.
We offer gluten-free friendly items, but unfortunately our kitchen is not a 100% gluten-free facility. Please be aware that many of our products, even those considered gluten-free, may come into contact with some allergens, including wheat, soy, dairy and nuts. If you or any of your guests have an allergy, please take this into consideration when placing your order.