We at Another Broken Egg Cafe, along with our vendor partners, remain committed to providing outstanding products in a responsible fashion. We continuously seek ways to improve for our guests, our franchisees, our employees and for the communities in which we do business. As such we are committed to working with our suppliers towards our goal of a 100% cage-free egg offering by 2026 based on affordability and available supply. While COVID-19 suspended production of cage-free eggs for many manufacturers in 2020, at Another Broken Egg Cafe we were able to launch and sustain the usage of cage-free egg yolks in 100% of our locations throughout the country. Cage-free egg yolks are used in every one of our hollandaise and hollandaise-variation recipes which constitute approximately 8-10% of our product mix on an annual basis.